By Nikky Farmakes
Managing Editor

Only two weeks left, and the pressure is on.  The hallmarks of only two weeks left are becoming more apparent all over campus.  Final projects are being presented, there have been multiple events, and there continues to be multiple events.  I seriously think those in charge of these events know to torture us by putting events on days we can’t make it (just kidding! I know they make these events to give students time off from studying! And for that I salute you!) Here is what you missed on this week’s Digest.

Healthy Cooking Demo
A’viands very own chef extrodinare Chef Patrick Moore along with Sherie Nelson will be hosting a free healthy cooking demonstration this Wednesday, May 5 at 12pm.  Everyone loves food, especially when it is free.  They will be cooking spicy shrimp tacos with grilled tomatillo salsa.  Why not add a new and healthy recipe to your every day cooking? 

UWS Vaccine Clinic
The time is now to beat those pesky viruses and diseases like H1N1, Hepatitis A & B, HPV, Tetanus, and Diphtheria.   There will be a vaccine clinic for these un-fun illnesses this Monday, May 3 from 10am-2pm. All vaccinations are free, and everyone is encouraged to attend.

MWC Summer Hours
From May 17 – August 27 the hours for the MWC will be Monday – Thursday 7am-7pm. Friday 7am-5pm, Saturday 8am-noon, and will be closed on Sundays.  The MWC is free to students, and the public is eligible to buy day/membership passes. What better time to get healthy then summer?

Other things you might want to check out:
-US-Asia Relations International Sports Fiesta Thursday April 29 6:30pm in the MWC
-SOAP end of the year party, Sunday May 2 5-7pm in MWC 1438
-TRiO Day, Friday April 30, 12pm-2pm in Old Main 232  
 


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